SALUMIFICIO VAL D'ONGINA

Via Po, 1, San Nazzaro Di Monticelli D’ongina 29121
Italy
Founded
Founded: 1978
Employees
Employees: 20-49
Supplier type
Info
Production
About us
Since 1978, Salumificio Val d’Ongina has been producing all the cured meats derived from the typical pigs of the 'bassa' Piacentina region. We have preserved the flavor of the best peasant traditions, without shortcuts in time or harmful savings on health and quality.
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SALUMIFICIO VAL D'ONGINA
AddressVia Po, 1, IT-29121 San Nazzaro Di Monticelli D’ongina

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