OKIN FRANCE

Responds reliably

OKIN FRANCE

1, Rue Pierre Rectoran, Bayonne 64100

France

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Delivery: Europe

Founded: 1994

Employees: 100-199

Supplier type

Production

About us

Founded in 1994, OKIN, which means "baker" in Basque, is a family-owned business located on the Basque coast. We are exclusively bakers. Since our inception 25 years ago, and even today, we remain true to bread. Bread is the food we believe in and the foundation of our diet. We continue to grow, paying attention to every detail of our most classic breads, while striving to create new recipes and new families that meet more specific needs. We were born making ciabattas and we stay true to our roots: by improving quality, expanding our range of rustic breads, and sharing this rustic expertise with our other ranges. We are a family business dedicated to making bread, without shortcuts or secret ingredients. Over the past 25 years, our evolution and development have relied entirely on our efforts. That’s why we believe in quality local work, maintain an absolute trust relationship with our suppliers, customers, and partners, and practice transparent and concise communication with the consumer. Feel free to contact us for more information!

44 Product and services

Chapatta

Ciabatta is one of the most iconic breads at OKIN. It is a bread with a strong rustic character, featuring a crispy crust and a pronounced crumb. Bake...

Charming Baguette

The Charming Baguette is a bread that exudes presence and elegance. Baked in a stone oven, finished with a pointed tip, featuring a fine golden crust ...

Chapatta Okin 1994

The OKIN 1994 ciabatta is the most iconic bread from Okin, the one that has stood out in all comparative tastings. A bread that is very reliable in it...

Gourmet Sandwich

The gourmet sandwich is the ideal choice for serving sandwiches. With a golden, crispy, and floury crust, it features a soft texture that is delightfu...

Mini Diamond

Baked in a deck oven with proofing and resting, this mini diamond weighing 47 grams has a golden, thin, and unbroken crust. It features an airy and cr...

Pintxo Gourmet 60

This small 60-gram roll is a safe bet for any chef. Thanks to the fermentation and proofing it undergoes, it results in a bread with volume, a more sp...

Multigrain Baguettine

The baguette is a proofed and rested bread, with a rustic appearance, a crunchy crust, a pointed finish, and a generous topping of flax, sesame, and p...

Multigrain Bread

Rustic-looking pointed bread with a crispy crust, a sharp finish, and a generous topping of flaxseeds, sesame, and poppy seeds. This bread has an exce...

Chapatta Paving

The pavé ciabatta is a smaller version of one of OKIN's most iconic breads, the ciabatta. It is a bread with a strong rustic character, featuring a cr...

Mini Tapas Bread Roll 30

This small 35-gram roll is a reliable choice for hoteliers. It has a rustic appearance, with a floured crust and a very crispy texture. This bread is ...

Small Flute 60

The Ready family breads are the ready-to-eat solution from OKIN. Designed to save time and effort, this range of breads is characterized by its high h...

Premiere 270

The breads from the Premiére family are characterized by their intense flavor, achieved through sourdough and a long fermentation process. In this cas...

Raisin Bread (7.5%) and Nuts (5%)

What if we added raisins in addition to the nuts? With this combination of natural ingredients, we have a product that is doubly nutritious, flavorful...

Gourmet Rye Bread Roll

With an unparalleled toasted crumb, thick and slightly dark, this bread has a distinctive flavor thanks to the blend of wheat flour (50%) and rye flou...

Whole Wheat Baguette (100%)

Our 100% whole grain bread has an unmatched toasted tone, a crispy and floured crust, and all the benefits of whole grains. With a dense and dark crum...