Logo

LOU GASCOUN

5 Parc D Activites De La Prade, St Medard D Eyrans 33650
France
Delivery
Delivery: Worldwide
Founded
Founded: 1989
Employees
Employees: 20-49
Supplier type
Info
Production
About us
Founded in 1948 in Nérac, in the Lot-et-Garonne region, LOU GASCOUN has built its reputation over nearly 50 years on a single product: the famous yellow tin of pork liver pâté from a family recipe. Handcrafted, all our products are made from traditional Southwest recipes, using fresh ingredients that are meticulously selected and prepared without any coloring or preservatives. We offer foie gras, pâtés, eel stew, soup from the Arcachon basin, lamprey, and more.
Empty portfolio

Portfolio

This supplier has not uploaded any products yet.
Empty portfolio
Get in touch
Do you own this profile?
Add offers now

Location and contact

LOU GASCOUN
Address5 Parc D Activites De La Prade, FR-33650 St Medard D Eyrans

The europages app is here!

Use our improved supplier search or create inquiries on the go with the new europages app.

Download in the App Store

App StoreGoogle Play