IFIS PUBLISHING

October saw our Head of Sales and Marketing, René Schölzel, and our local representative for Greater China, Eve Zhang spend a week in Dalian, China, where they attended the 12th Annual Meeting of the Chinese Institute of Food Science and Technology (CIFST) and the 2015 Food Summit China, while also finding time to visit some local universities.

As part of our ongoing commitment to high customer service, we have put together a new, comprehensive collection of free promotional materials. We understand that building awareness of database access among your end users can be a challenge, whether these are students, researchers, or industry professionals. We have therefore produced a broad range of materials, both in print and online format, to aid librarians, faculty, and e-resource managers with promoting the availability of FSTA® as an effective, specialist resource for the sciences of food and health.