LA COOKISERIE

La Cookiserie is a culinary laboratory where good eating is elevated to an art of living. With this in mind, we offer you increasingly delicious cookies. We use fresh, organic, vegan, and low-calorie products. We have also eliminated ingredients that our bodies naturally struggle to digest, the main one being gluten. La Cookiserie is therefore the first gluten-free, organic, and vegan pastry laboratory specializing in 'cookies.' Our aim is to provide you with a new way of eating that is healthier, more balanced, and suitable for everyone. At La Cookiserie, we only create organic, vegan, and gluten-free pastries. The 5 allergens prohibited in gluten-free diets (wheat, barley, rye, oats, and triticale) have been completely excluded from the laboratory. By ordering from us, you can be sure that there will be no trace of gluten in your cookies! To truly cook gluten-free, we know that there can be no compromises, no trace of gluten in our kitchens! La Cookiserie is committed to meeting the food safety and health standards required for completely gluten-free cooking.