KOSAN FARM (FRESH FUTURE OLIVE MILL)

Every success has a beginning, and there is a kitchen where the secret of success emerges. — Muhammed Koşan While I was continuing my education in San Francisco, USA, my connection with the kitchen led me to use olive oil more frequently. Years later, my curiosity about olive oil gradually transformed into an interest in fruit, trees, and gardens. With the dreams I started in my small garden in Kazdağları, the friendship and spirit of the olive tree, which became a remedy for me, turned into a different kind of love. My goal was to have friends who value health. With the training I received, after completing the international tasting education as a sommelier in 2019, we strengthened our relationships with the audience interested in olives. Over time, the Fresh Future brand became not just a name, but a brand that represents freshness, togetherness, and always thinking ahead. We initially started to grow rapidly in the American market, and then our sales took place on Amazon. We established sales points in many markets in California. In the olive oil sector, we entered the global rankings by receiving a total of 9 awards in 2019. As the founder of the Fresh Future brand, the awards we received with our team are a source of pride for our country. Here’s to many more successes together. The Fresh Future Family.