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HARTMAN ET FILS

Chaussée De Neufchâteau 71, Vaux-Sur-Sure 6640
Belgium
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Production
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About us
Located in Vaux-sur-Sûre in the heart of the Belgian Ardennes, between Bastogne and Neufchâteau, a true melting pot for renowned charcuterie, the Hartman establishments have been specializing for several generations in the boning and cutting of pigs. Numerous products are prepared here: "Le Délice de la Sûre", a raw, dried, and lightly smoked ham made using traditional methods. But also cooked hams, sausages, pâtés, blood sausages, pressed head, ...
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HARTMAN ET FILS
AddressChaussée De Neufchâteau 71, BE-6640 Vaux-Sur-Sure

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