FRAICHE CUT

FRAICHE CUT specializes in the preparation of fresh sliced apples from Périgord, originating from the South-West in Nouvelle Aquitaine. We offer washed, peeled, or skin-on apples, cut into wedges or cubes, and packaged in individual bags or bulk bags. Depending on their packaging, our products adapt to your needs for use in cooking or raw as an ingredient in your recipes or consumables as they are at any time and in any place! Our apples are carefully selected to provide you with the most delicious product possible. Our "fresh cut" apples are available all year round. Competitive advantages: preservation of the intrinsic qualities of the apple, comfortable shelf life, practical packaging with easy manual opening. Ranges "for snacking" or "for cooking" tailored to the specifics of different distribution channels: GMS, RHD, Industry, Events. We guarantee food safety and product quality: quality assurance process, raw materials certified GLOBALGAP and HVE3, HACCP, clean room processes, metal detectors, strict temperature control, microbiological analysis plan, cleaning plan, traceability, and recall program... In addition to our apples from Périgord, our close collaboration with producers from Limousin allows us to also offer Golden apples from Limousin. FRAICHE CUT is a company attentive to the specific needs of its clients.